Gypsy steak: The trick is in the type of meat and patting. Fantastically juicy!
Who does not know the traditional chicken or pork steak in a triple wrap. But have you ever heard of gypsy schnitzel? It’s something new to an old classic. Make a quick and easy gypsy steak that is very tasty. You won’t regret it! Cutlets have been a part of Czech cuisine since time immemorial, …
Gypsy steak: The trick is in the type of meat and patting. Fantastically juicy! Read More »
