Great markets and strong coffee, or How I tried Indonesia
With a strong homemade coffee in hand, I watch the market in Kuta, in the south of the island of Lombok, sizzle. One of the women cleans the freshly opened fruits of the breadfruit tree – my favorite fruit, which in Yogyakarta, Java, for example, is cooked unripe to prepare meat. The already yellow, fleshy …
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